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Ingredients
- 3 cans of bisquits
- Cinnamon sugar mixture
- Stick of salted butter
- ½ cup brown sugar
Preparation
Step 1
Cut bisquits into quaters
Roll in Cinnamon Sugar mixture, and place in bundt pan. Melt butter and add to brown sugar to dissolve, and pour over biquits. Bake at 350 for 25-30 min.