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Ingredients
- 1 pound ground sausage
- 1 cup grated sharp Cheddar cheese
- 2 cups grated Monterey Jack cheese
- 1 cup ranch salad dressing
- 1 packag frozen won ton wrappers
Preparation
Step 1
Brown sausage, and drain.
Preheat oven to 350 degrees. Cut each won ton wrapper in quarters, and fit into greased muffin
tins. Stir together sausage, cheeses, nd dressing.
Fill won tons with sausage mixture and bake for
5- minutes.
Note: Add chopped blakc olives for a variation.