- 8
- 10 mins
- 15 mins
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Ingredients
- 1 c. mashed potatoes (approx. 2 medium potatoes)
- 1 c. raw grated potatoes (approx. 2 medium potatoes)
- 1 c. flour
- 1 c. cheddar cheese (I used Kerrygold Skellig)
- 1/4 c. milk
- 2 Tbsp. fresh chives
- 2 cloves minced garlic
- 1/2 tsp. sea salt
- 1/4 tsp. fresh ground pepper
- eggs, prepared over easy or according to taste
Preparation
Step 1
Instructions
Combine all ingredients except eggs in a medium mixing bowl. Stir until well combined.
Prepare griddle or skillet by heating a small amount of oil over medium heat.
Pour patter into prepared skillet to make pancakes; cook until golden brown and flip. Cook until both sides are golden brown.
Top with eggs and additional fresh chives.
Instructions