London Broil with Herbed Cheese

By á-2755

Ingredients

• Marinade:
• 1 London broil. about 3 Ibs.
• 2 Tbsp. olive oil
• 2 Tbsp. lemon juice
• Filling:
• 4 oz. cream cheese, softened
• 2 Tbsp. blue cheese. crumbled
• 1/2 Tbsp. fresh thyme leaves, minced
• 1 Tbsp. fresh basil leaves, minced
• 1/2 Tbsp. fresh oregano leaves, minced
• 1 Tbsp. fresh chives or green onion, minced
• 2 cloves garlic, minced
• 1 tsp. salt
• 1/2 tsp. pepper

Details

Servings 5

Preparation

Step 1

1. Cut a lengthwise pocket in steak. f
2. Marinate in the olive oil and lemon juice for 1 to 2 hours at room temperature.
3. Mix together softened cream cheese with blue cheese. fresh herbs, garlic, 1/2 teaspoon salt and 1/4 teaspoon pepper.
4. S tuff pocket with herbed cheese mixture. Fasten with toothpicks.
5. Sprinkle steak with remaining salt and pepper.
6. Place steak in a large roasting pan or jelly roll pan lined with foil.
7. Broil about 3 inches from heat for 5 to 6 minutes on each side or until cooked to desired doneness.
8. Slice in thin diagonal slices against the grain.
9. Serve immediately.