London Broil with Herbed Cheese
By á-2755
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Ingredients
- Marinade:
- 1 London broil. about 3 Ibs.
- 2 Tbsp. olive oil
- 2 Tbsp. lemon juice
- Filling:
- 4 oz. cream cheese, softened
- 2 Tbsp. blue cheese. crumbled
- 1/2 Tbsp. fresh thyme leaves, minced
- 1 Tbsp. fresh basil leaves, minced
- 1/2 Tbsp. fresh oregano leaves, minced
- 1 Tbsp. fresh chives or green onion, minced
- 2 cloves garlic, minced
- 1 tsp. salt
- 1/2 tsp. pepper
Details
Servings 5
Preparation
Step 1
1. Cut a lengthwise pocket in steak. f
2. Marinate in the olive oil and lemon juice for 1 to 2 hours at room temperature.
3. Mix together softened cream cheese with blue cheese. fresh herbs, garlic, 1/2 teaspoon salt and 1/4 teaspoon pepper.
4. S tuff pocket with herbed cheese mixture. Fasten with toothpicks.
5. Sprinkle steak with remaining salt and pepper.
6. Place steak in a large roasting pan or jelly roll pan lined with foil.
7. Broil about 3 inches from heat for 5 to 6 minutes on each side or until cooked to desired doneness.
8. Slice in thin diagonal slices against the grain.
9. Serve immediately.
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