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VEGGIE LO MEIN

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Ingredients

  • Sauce
  • 2 T soy sauce
  • 1 t rice vinegar
  • dash ground ginger
  • dash of garlic powder
  • drop of agave
  • 1/4 t asian sauce
  • lo mein
  • 3 oz asian noodles
  • 5 scallions
  • 2 cloves garlic
  • 1 T minched ginger
  • 2 c of stir-fry vegess of your choice

Details

Preparation

Step 1

Cook noodles drain and set aside
Whisk sauce ingrediants together and set aside

Cut scallions into 1 in. pcs.
In a lg skillet add oil and cook onions, garlic and ginger. Add mushrooms and other veges till al dente. Add noodles and sauce to pan. Toss and coat everything

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