Lemon Chicken

By jessmasternick

Great with mashed potatoes and broccoli!

Ingredients

• 4 Chicken Breasts (boneless, skinless)
• 4 T. Melted butter
• 1/2 Cup to 1 Cup Bread Crumbs
• 1 Cup Chicken Stock or Broth

Details

Cooking time 15mins

Preparation

Step 1

Dip raw chicken in melted butter then in bread crumbs. Saute in a medium-high heated saute pan with oil and butter coating bottom of the pan.

Cook both sides of meat until golden brown. Squeeze lemon juice over top, pour in 1 cup chicken broth and cover. Cook on med heat for 10 to 15 minutes.