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Ingredients
- 4 skinless chicken breasts
- Wrap bacon around each
- Buddig Beef
- 1 can mushroom soup
- 1 cup sour cream
Preparation
Step 1
Butter a baking dish.
Cover bottom of dish with Buddig beef
Put chicken bundles on top of that
Mix 1 can mushroom soup with 1 cup of sour cream
Pour over top of baking dish contents
Cover with foil
Bake 275 degrees for 1 ½ hours; Remove foil, bake at 250 degrees for 2 hours.
Serve with baked potato and salad