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Chili - White

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Ingredients

  • 1 Jar Great Northern Beans (48 Oz.)
  • 1 Jar Salsa (16 Oz.)
  • 8 Oz. Monterey Jack Cheese, shredded
  • 1 1/2 tsp. Garlic, minced
  • 1 Can Green Chiles, diced (4 Oz.)
  • 1 Can Chicken Broth (14 1/2 Oz.)
  • 3 Chicken Breasts, cooked, shredded

Details

Servings 10

Preparation

Step 1

Combine all ingredients in large pot. Heat until boiling, then simmer 1-2 hours.

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