4.3/5
(3 Votes)
Ingredients
- 3/4 cup (1 1/2 sticks) unsalted butter, softened
- 1 1/2 tablespoons heavy cream
- 1/2 teaspoon vanilla
- 2 cups powdered sugar
- pinch of salt
- 1/4 cup + 2 tablespoons prepared dulce de leche
Preparation
Step 1
Cream together softened butter and powdered sugar on low using an electric mixer. Add cream and vanilla and beat on medium speed until smooth and no lumps appear. Scrape down the sides of the bowl. Add the prepared dulce de leche and beat to incorporate.