Ragu® Oven-Baked Chicken Parmesan

By mamacasma

"A great recipe for a classic dish with a twist that will help you save time. What could be better?"

Ingredients

• 4 boneless, skinless chicken breast halves
• 1 egg, beaten
• 3/4 cup Italian seasoned bread crumbs
• 1 (26 ounce) jar Ragu® Old World Style® Pasta Sauce
• 1 cup shredded mozzarella cheese

Preparation

Step 1

1. Preheat oven to 400 degrees F. Dip chicken in egg, then bread crumbs.
2. Arrange chicken in 13 x 9-inch baking dish. Bake 20 minutes.
3. Pour pasta sauce over chicken; top with cheese. Bake an additional 10 minutes or until chicken is thoroughly cooked. Serve, if desired, with hot cooked pasta.