Broiled Banana Skewers with Yogurt Sauce

By Hklbrries

Ingredients

• Yogurt Sauce:
• 2 ripe bananas
• 1 tsp fresh lemon juice
• 2 tbsp brown sugar
• 1/2 cup lowfat or nonfat yogurt
• 1 1/2 tsp honey

Details

Servings 2

Preparation

Step 1

Preheat broiler. Cut each of 2 ripe bananas into four 2-inch chunks; toss with fresh lemon juice. Thread each on a skewer. Place on a jelly-roll pan lined with foil. Sprinkle banana pieces with brown sugar, tossing to coat. Broil 4 inches from heat 2 minutes per side or until golden. Serve with Yogurt Sauce.

Yogurt Sauce: Combine yogurt and honey in cup; blend until smooth.