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Smokey Chicken Chili

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Ingredients

  • Toppings:
  • 2 Pablano Peppers
  • 1 lg red bell pepper
  • 1 med. sweet onion
  • 3 garlic cloves
  • 2 tbsp olive oil
  • 2 14oz zesty chili style diced tomatoes
  • 3 cups cooked chicken
  • 1 can navy beans
  • 1 can black beans
  • 1 12oz can beer
  • 1 env. white chicken chili mix
  • Limes
  • Cilantro
  • sour cream
  • cheese
  • tortilla chips

Details

Preparation

Step 1

Saute first 4 ingr. in hot oil in lg Dutch oven over med-heat 8 min. or until veggies are tender. Stir in diced tomatoes and next 5 ingredients. Bring to a boil over med-high heat. Reduce heat to low and simmer, stirring occasionally, 1 hour. Serve with desired toppings

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