Oreo Bon Bons-Lisa Pepper

By á-1336

Ingredients

• 1 package of Oreo cookies
• 1 8-ounce package of cream cheese
• 1 package of vanilla almond bark

Preparation

Step 1

Crush Oreo cookies in blender/food processor until very fine (powdery). Add softened cream cheese. Work well with hands or mixer. Chill mixture in freezer for 15 minutes. Remove from freezer and roll into bite-sized balls. Place bite-sized balls back in freezer for 15 minutes. Melt entire package of vanilla almond bark. Dip bon bons into melted almond bark and let dry on waxed paper.

For a decorative touch, melt a few pieces of chocolate almond bark and drizzle over bon bons (easiest way to drizzle the chocolate is to put it in a plastic bag and snip one corner of the bag)