Caveman Chili

By damiles1

Ingredients

• 8 Thick cut bacon
• 2 lbs (32 oz) Ground Pork
• 300 g Yellow Onion (1 medium onion)
• 300 g Green Pepper (3 small peppers)
• 6 oz Tomato Paste
• 1 can Diced Tomatoes, drained
• 1 pack McCormick Original Chili Seasoning
• To taste Salt, pepper and garlic powder, onion powder, cayenne pepper

Preparation

Step 1

Instructions
Chop onions and peppers and place in crockpot
Brown pork, add salt and pepper, drain, cool and put in crockpot
Cut bacon into small pieces, cook, drain, cool, and put in crockpot
Drain tomatoes and add to the crockpot
Add the tomato paste
Add seasoning packet to chili
Cook for 6 hours on low

Instructions