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Black Bean Salsa

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Low fat delicious salsa you can serve with chips or on any poultry or fish.

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Ingredients

  • 3 cans Progresso Black Beans (drained and mixed)
  • 2 cans yellow and white corn (drained)
  • 2 cans Del Monte Fiesta Corn (drained)
  • 1 large green pepper
  • 1 large red pepper
  • 1 large yellow pepper
  • 1 large orange pepper
  • 1/4 bunch fresh cilantro
  • 1 red onion
  • 1 bunch green onions
  • 1/2 stalk celery
  • 6-8 Roma Tomatoes
  • 1 Tblsp Cumen
  • 1 cup lite italian dressing

Details

Servings 20
Preparation time 45mins
Cooking time 45mins

Preparation

Step 1

Chop and serve.

*best if sits and marinates for 24 hours

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