Corned Beef Hash
By á-1821
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Ingredients
- . 12 ounces chopped corned beef
- . 2 whole potatos cooked and grated
- . 12 cup chopped mixed peppers
- . 1/2 cup chopped red onions
- . 1/2 cup chopped scallions
- . 'l Tablespoon chopped fresh parsley leaves
- . 1 Tablespoon chopped fresh rosemary leaves
- . 1/2 teaspoon salt
- . 1/2 teaspoon fresh pepper
Details
Servings 2
Preparation time 15mins
Cooking time 17mins
Preparation
Step 1
Mix all the ingredients together and saute in a pan until golden brown, about 8 minutes.
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