Grilled Asparagus & Artichokes
By á-4090
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Ingredients
- asparagus
- 1 15-ounce jar of marinated artichoke hearts (drained)
- 1 pint cherry tomatoes, sliced in half
- 2 tbsp. olive oil
- salt
- parmesan cheese
Details
Preparation
Step 1
Combine all in a grill basket and grill until desired tenderness is reached.
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