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Ingredients
- • Vegetable oil, for frying
- • 2 large sweet potatoes, washed
- • House Seasoning, recipe follows or sugar, to taste
Preparation
Step 1
In a large sauce pan, heat oil to 350 degrees F.
Thinly slice potatoes into round disks, about 1/4-inch thick. Fry for 1 1/2 to 3 minutes, stirring frequently.
Remove from oil and drain on a paper towel. Sprinkle with House Seasoning or sugar, to taste.