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Ingredients
- 1 pkg. (9.4 oz) Kraft Deluxe Rotini &White Cheddar
- Cheese Sauce with Broccoli
- 2 cups ham strips
- 2 cups frozen vegetable blend, thawed
- 1/2 tsp Italian Seasoning
Preparation
Step 1
COOK Rotini Pasta in boiling water in large saucepan for 8 min., stirring occasionally.
Mix contents of the Broccoli Pouch, ham and vegetable blend to the ingredients in saucepan. Continue cooking 5 min.; drain. Do not rinse.
ADD Cheese Sauce and Italian seasoning; cook until heated through, stirring occasionally.
Makes 4 servings, about 11/4 cups each