Bruschetta
By awright0511
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Ingredients
- 12 slices Italian bread, 1/2 inch thick
- 1/4 cup olive or vegetable oil
- 2 medium tomatoes, chopped (1 1/2 cups)
- 2 garlic cloves, finely chopped
- 3 tablespoons chopped fresh basil leaves
- 2 tablespoons small capers, drained
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Details
Preparation
Step 1
Heat oven to 375ºF.
Place bread slices on ungreased cookie sheet. Drizzle 1 teaspoon oil on each slice bread. Bake about 8 minutes or until golden brown.
While bread is toasting, mix remaining ingredients. Spoon tomato mixture onto bread slices. Serve at room temperature.
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