VEGETABLE DIP

By PSchultz

Ingredients

• 8 oz. Sour cream
• 1 cup mayonnaise
• 1 cup green onions (chopped)
• 1 cup fresh parsley
• 10 oz. Frozen spinach (thawed, drained and chopped well)
• salt to taste
• 1 tsp. Bomandi spice (optional)

Preparation

Step 1

Mix thoroughly and chill.