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Ingredients
- 3 ounces red wine vinegar
- 1/8 teaspoon ground black pepper
- 3/4 teaspoon salt
- 3-4 teaspoons sugar
- 8 oz. vegetable oil
Preparation
Step 1
Pour red wine vinegar to 3 ounce measurement line on Measure, Mix, & Pour™. Add black pepper, salt and sugar. Add oil to 11 ounce measurement line.
Insert lid with plunger into container; turn to closed position. Mix up and down until ingredients are thoroughly blended. Pour dressing over your favorite mixed salad greens.