Slow Cooker Caramel Rice Pudding

By mamacasma

Classic rice pudding made slow cooker easy!

Ingredients

• 3 cups cooked white rice
• 1/2 cup raisins
• 1 teaspoon vanilla
• 1 can (14 ounces) sweetened condensed milk
• 1 can (12 ounces) evaporated milk
• 1 tablespoon sugar
• 1 teaspoon ground cinnamon

Preparation

Step 1

1. Spray inside of 2- to 3 1/2-quart slow cooker with cooking spray.

2. Mix all ingredients except sugar and cinnamon in cooker.

3. Cover and cook on low heat setting 3 to 4 hours or until liquid is absorbed. Stir pudding.

4. Sprinkle pudding with sugar and cinnamon. Serve warm.