Graham Dessert

By SallySmo

Ingredients

• Mix:
• 3 egg yolks
• 1 C sugar
• 1 Tbsp brown sugar
• 1 C chopped walnuts or pecans
• 11 graham crackers, crushed
• Fold in 3 egg whites stiffly beaten.

Preparation

Step 1

Bake in 8" sq greased pan at 350 °F for 25 minutes.

Cool and top with whipped cream.

-Ruth Smolenski