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Ingredients
- 4 cups of sifted Powder sugar
- 2 tsp of meringue powder
- 3/4 cup of Butter
- 3/4 cup of High ratio shorten if need be you can use crisco but don't use to much water
- 1/2 tsp of Vanilla Flavoring
- 1/2 tsp of Butter Flavoring
Preparation
Step 1
Cream butter and then add shorting and cream again. Scrape down bowl and add flavorings. Add sifted powdered sugar with meringue powder 1/2 cup at a time. Add water a little at a time until you get the consistency you like.