Paula's Homemade Potato Chips

By pavaldez

Ingredients

• Peanut oil, for frying
• 2 potatoes, thinly sliced
• Salt

Preparation

Step 1

In a large heavy saucepan, fill oil no more than halfway and heat the oil to 350 degrees F.

Add the potato slices in batches. Fry until light golden brown, about 2 to 3 minutes. Drain on paper towels, season with salt, and serve.