Shoney's® Original Hot Fudge

By Thom7747

A great desert. Add a piece of Fudge or Chocolate Cake as you see in the picture if you want it like Shoney's makes it. This recipe is for the hot fudge that covers the ice cream.

Ingredients

• 1/3 cup whole milk
• 1 pound caramels
• 1/2 pound Sanders milk chocolate
• 1/2 pint Sanders vanilla ice cream
• or 1 cup soft ice cream
• 1 teaspoon vanilla extract

Preparation

Step 1

Place milk and caramels in double boiler, heat and stir until hot, smooth cream is obtained.
 
Chop the chocolate and add it to the above hot cream. Stir until melted.
 
Mix in soft ice cream and vanilla extract, and stir until smooth.
 
Variation: Instead of using whole milk, substitute ⅓ cup very strong coffee.