Santa Fe Soup

By á-160

The recipe that I could cook in my sleep with both hands tied around my back. You can't go wrong with this one. Serve with fritos, cheddar cheese and sour cream. Personally, I prefer warm cornbread fresh out of the oven with this one.

Ingredients

• 2 lbs. ground beef
• 1 chopped onion
• 2 pkg taco seasoning
• 2 pkg dry ranch dressing
• 1 can RoTel
• 1 can petite diced tomatoes
• 2 cans SHOEPEG corn
• 1 can kidney beans
• 1 can pinto beans
• 1 can black beans
• water

Preparation

Step 1

Brown ground beef with onion and strain. Mix together in crock pot with remaining ingredients and cook ALL day...at least 8 hours. Serve with favorite fixin's (I prefer a fresh batch of cornbread).