Waffles, Buttermilk

  • 10

Ingredients

  • 4 c. Bisquick
  • 1 c. millet flour
  • Pinch baking soda
  • 1/4 c. canola oil
  • 3 eggs
  • 3 c. buttermilk
  • 1/4 c water

Preparation

Step 1

Mix ingredients together and beat well to eliminate all lumps. Pour batter into waffle iron. Cook waffles till golden brown. Refrigerate any leftover dough.