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Tortellini en brodo

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Ingredients

  • 2 quarts chicken stock
  • salt and pepper
  • 1 lb fresh or frozen cheese tortellini

Details

Servings 10

Preparation

Step 1

In a pot, bring stock to a boil. Season with salt and pepper. Stir in tortellini. Cook according to package directions. Tortellini should float to top. Serve hot.

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