Low-Fat Salsa Chicken

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  • 4

Ingredients

  • 4 (4-ounce) skinned, boned chicken breast halves
  • Cooking spray
  • 3/4 cup salsa
  • 1/2 cup sliced green onions
  • 1/4 cup grated Parmesan cheese

Preparation

Step 1

Preheat oven to 350°.

Place chicken in an 11 x 7-inch baking dish coated with cooking spray. Spoon salsa evenly over chicken; top with green onions. Sprinkle with cheese. Cover and bake at 350° for 30 minutes. Uncover and bake an additional 10 minutes or until chicken is done. Serve with hot cooked rice or baked potatoes.