Pear Salad

By avaspapa

Ingredients

• 1 small can pears
• 1 (8 oz) cream cheese
• 1 small cool whip
• 13 oz. jello raspberry

Preparation

Step 1

Bring pear juice to boil and use to make jello. Let cool to syrup. Put pear halves and cream cheese in blender and blend. Add syrup and blend a little more. Fold into cool whip. Put in refrigerator.