White Chili-Donna Jones

By á-1336

Ingredients

• 3-4 cans of great northern beans
• 4 cups of chopped chicken breast
• 1 ts. Olive oil
• 2 medium chopped onion/1 Tb. Onion powder
• 4 cloves garlic/ 1 ts. Garlic powder
• 2-4 oz. Mild green chilies/ 1/2 c. chopped jalapenos ( I use jalapenos)
• 2 ts. Cumin
• 1 1/2 ts oregano
• 1/4 ts red pepper
• 6 c. chicken stock
• 3 cups grated Monterey jack cheese

Preparation

Step 1

Cook chicken in large stockpot with 6 cups of water with jalapenos and jalapenos juice/seasoning salt/garlic powder/onion powder for seasoning of the chicken. Remove chicken, chop/dice chicken into cubes when cool.

Place olive oil, onion, garlic, cumin into a skillet and sauté. If using fresh onions sauté until translucent. Add to chicken stock along with oregano, chilies or jalapenos, and red pepper; simmer.

Add chicken, beans; simmer until hot. Add cheese, stir and serve. ENJOY!!!!!!!

I let my simmer for quite some time, I like the beans to breakdown some so it is thick.