- 60 mins
- 60 mins
4/5
(1 Votes)
Ingredients
- 3 cups Ketchup
- 2 Tbsp. Honey Mustard
- 1 cup Cider Vinegar
- ¼ cup Spicy Brown Mustard
- ¼ cup Lemon Juice
- ¼ cup Honey
- 2 Tbsp. Soy Sauce
- 2 Tbsp. Worcestershire Sauce
- 2 Tbsp. Molasses
- 1 tsp. Tabasco Sauce
- ½ tsp. Mesquite Liquid Smoke
- ½ cup Dark Brown Sugar packed
- 1 Tbsp. Chili Powder
- 1 Tbsp. Coarse Black Pepper
- 1 tsp. Garlic Salt
- ½ tsp. Chipotle Chile Pepper Powder
- 1 Tbsp. Kosher Salt
- 1 cup Pepsi
- 1-2 Tbsp. Skinner’s Dry Rub
Preparation
Step 1
1. In large sauce pan, combine all ingredients, in order. Stir well before adding dry ingredients.
2. Heat over medium-high heat until boiling. Reduce heat and reduce sauce by ¼.
*To make sweeter version, double the honey and brown sugar