Easy Chicken Paprikash

By grammajo_307

Main Dish

Ingredients

• 4 each chicken drumsticks & thighs, boneless & skinless
• 1 can 25% less-sodium Cream of Mushroom Soup
• 2 Tbsp. paprika
• 1/2 Cup non-fat sour cream

Preparation

Step 1

Cover and cook on Low for 8-10 hours until chicken is tender. Remove chicken with slotted spoon to serving platter. Whisk sour cream into the cooking liquid. Serve sauce over chicken.

*Can be served with mashed potatoes, dumplings or wide egg noodles.