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Ingredients
- 9 Cups Chex cereal (I use Rice Chex)
- 1 (6 oz) bag (1 Cup) semisweet chocolate chips
- 1/2 Cup peanut butter
- 1/4 Cup margarine or butter
- 1/2 tsp. vanilla
- 1 1/2 Cups powdered sugar
Details
Preparation
Step 1
Microwave chocolate chips, peanut butter & margarine in a medium microwave safe bowl for 1 minute; stir.
Microwave 30 seconds longer or until smooth when stirred. Stir in vanilla. Pour cereal into large bowl & pour chocolate mixture over it, stirring until evenly coated. Pour into large food storage bag; add powdered sugar, seal and shake until well covered. Spread on waxed paper to cool.
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