- 15 mins
- 15 mins
5/5
(1 Votes)
Ingredients
- 1 1/2 cups graham cracker crumbs
- 1 lb confectioners' sugar (3 to 3 1/2 cups)
- 1 1/2 cups peanut butter
- 1 cup butter, melted
- 1 (12 ounce) bag milk chocolate chips
Preparation
Step 1
1 Combine graham crumbs, sugar and peanut butter and mix well. 2 Blend in melted butter until well combined. 3 Press mixture evenly into a 9 x 13 inch pan. 4 Melt chocolate chips in microwave or in double boiler. 5 Spread over peanut butter mixture. 6 Chill until just set and cut into bars (these are very hard to cut if the chocolate gets "rock hard".