Vegetable - Greek Mashed Cauliflower

By BlueSchmoo

Compliments of K, over at Nosh and Nourish

Ingredients

• 1 Head of Cauliflower
• 1/2 cup Cottage Cheese (I used 2%)
• 1/4 cup Plain Chobani greek yogurt
• 1/4 cup Feta Cheese Crumbles
• 2 tablespoons Butter
• 2 tablespoons Cucumber Ranch Salad Dressing (I used Kraft)

Details

Servings 4
Adapted from noshandnourish.com

Preparation

Step 1

Preheat oven to 400 degrees.
Cut the cauliflower into smaller chunks (approx. 2 inch pieces).
Roast in the oven for 45 minutes, or until softened.
Mash the cauliflower using either an immersion blender or a hand masher.
Stir in butter, cucumber ranch, cottage cheese, Chobani, and feta.
Continue to mash until the desired consistency.
Enjoy!!