White Chocolate Macadamia Nut Cookies

By ErinM6610

Ingredients

• 1 cup butter, softened
• 3/4 cup sugar
• 3/4 cup brown sugar, packed
• 1 t. vanilla
• 2 eggs
• 1 (12 oz) White Chocolate Chips
• 1 cup macadamia nuts, chopped
• 2 1/4 cups all purpose flour
• 1 t. baking soda
• 3/4 tsp. salt

Preparation

Step 1

Preheat Oven: 350 degrees

1. Combine: flour, baking soda, and salt in a large bowl. Set to the side.

2. Beat: butter until creamy. Add brown sugar beat again. Scape down sides of the bowl. Add sugar. Beat until fluffy.

3. Add: eggs one at a time, beating after each addition.

4. Add: vanilla, scrape sides again.

5. On low speed add flour mixture two cups at a time.

6. Last stir in white chocolate chips and macadamia nuts.