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Smoked Salmon Brine

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Ingredients

  • Brine for smoking Salmon:
  • 1/2 cup brown sugar
  • 1/2 cup unionized salt
  • 1 tea spoon garlic powder
  • 1 tea spoon onion powder
  • 1 qt (4 cups) warm water, mix good in plastic/glass container, and let cool before adding fish

Details

Preparation time 10mins
Cooking time 16mins

Preparation

Step 1

combine all and soak fish ovrnight
don't forget to put honey/brown sugar on top and sprinkle with pepper. Smoke for 8 hours

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