Dump Cake

44
Dump Cake

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Dessert

  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    can (l lb. 6 oz.) cherry pie filling

  • 1

    can (1 lb. 4 oz.) chunk pineapple, drained

  • 1

    (1 lb. 2 oz.) cake mix, yellow or white

  • 1

    Cup melted oleo (2 sticks)

  • 1

    Cup flaked coconut

  • 1

    Cup chopped nuts

Directions

Preheat oven to 350*. Spread pie filling evenly in bottom of a 9x13" pan. Arrange pineapple chunks over cherries. Sprinkle with cake mix. Top with coconut & nuts and cover with oleo. Bake one hour or until brown. Serve hot or cold. *If you don't like coconut or nuts, leave them out. **Try apple pie filling and spice cake mix.


Nutrition

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