Baked Corn

Vegetable

66
Baked Corn

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    (16 oz.) can creamed corn

  • 1

    (16 oz.) can whole kernel corn

  • 1

    stick butter or margerine

  • 2

    eggs

  • 1

    Cup sour cream

  • 1

    box Jiffy Corn Muffin Mix

Directions

Melt butter. Remove from stove. Add both cans of corn. Mix with sour cream. Add eggs, mix well. Add corn muffin mix. Bake at 350 degrees in greased 9x13 pan 35 minutes or until golden.


Nutrition

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