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Ingredients
- For crust:
- 1 yellow cake mix
- 2 eggs
- 1 stick butter
- For batter:
- 1 cream cheese
- 2 eggs
- 16 oz. powdered sugar
- 1 tsp. vanilla
- 1 stick butter
Preparation
Step 1
For crust: mix all ingredients and press into 9x13 pan
For filling: beat cream cheese and eggs until well blended. Add powdered sugar, vanilla and butter and mix until creamed.
Pour into pan on top of crust. Bake at 350 for 40-50 minutes. Center will rise when finished.