Chocolate Sauce-Donna Jones

By á-1336

Ingredients

• 2 Cups sugar
• 6 Tablespoons cocoa
• 1 can evaporated milk
• 1 stick of butter
• 2 ts. Vanilla
• or 3 unsweetened chocolate squares and 6 tbsp of butter

Preparation

Step 1

1. Mix sugar and cocoa together in a skillet and heat on medium-high for two minutes or until mixture just starts to melt. Need to stir constantly.
2. Reduce heat and add evaporated milk and butter and stir until smooth.
3. Boil about two minutes and then remove from heat.
4. Add vanilla.
5. Store in a jar in refrigerator.