Punch

60
Punch

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • ½

    gal. orange sherbert

  • ½

    gal. ginger ale

  • 1

    can hawaiian punch

  • ice mold (water/fruit juices/cherries)

Directions

Place half of sherbert in punch bowl. Add hawaiian punch. Pour ginger ale (1 bottle at a time as needed) over all. Add ice ring to keep chilled.


Nutrition

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