0/5
(0 Votes)
Ingredients
- 1 lb. pork sausage links
- 2 (15 oz.) cans beef ravioli
- 1 (15 3/4 oz) can meatballs in sauce
- 18 oz. mozzarella cheese slices
- oregano
- 3 tab. parmesan cheese
- parsley
Preparation
Step 1
Cook sausage 25 minutes turning once.
Arrange in layers sausage, meatballs, ravioli, cheese, oregano, repeat till filled.
Bake 425 degrees for 30 minutes.
Sprinkle surface with parsley