- 25 mins
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Ingredients
- 2 cups Flour
- 2 cups Brown sugar
- ½ cup Butter
- 1 Egg
- 1 cup Milk
- 1 tsp Baking soda
- 1 tsp Salt
- 1 tsp Vanilla
- 1 pkg Chocolate chips
Preparation
Step 1
oven temp-375
Combine flour, brown sugar & butter with pastry blender. Reserve 1 cup for topping. Mix remainder with egg, milk, soda, salt & vanilla. Pour into greased 9”x15” pan and sprinkle with topping. Pour chocolate ships on top. Bake 25-30 minutes at 375 degrees.