Rice Pudding

By lady7694

Ingredients

• 1/2 gallon milk (8 cups)
• 3/4 cup sugar
• 1 cup rice
• 3 eggs (beaten)
• 1 tsp. vanilla

Preparation

Step 1

Combine milk, sugar and rice. Bring to boil. Cook uncovered for 45 minutes, stirring occasionally. Add eggs and vanilla to mixture. Cook over low heat 3-5 minutes. Let cool.