BAKED COD with LEMON BUTTER/OLIVE OIL DILL SAUCE

By LLINDQU295

Ingredients

• 400 * oven
• 4 PIECES FISH
• (1 1/4 POUNDS)
• 1 1/2 tsp BUTTER, MELTED
• (or OLIVE OIL)
• 1 1/2 tsp dill
• 1 tbs lemon juice
• 1/4 tsp garlic powder
• pinch of salt
• pepper

Preparation

Step 1

Bake 15 minutes